Island Creek Oyster Bar

We are a vertically integrated farm dedicated to making an impact on our food systems and having a damn good time along the way.  We operate one of the only shellfish hatcheries in the northeast; a distribution company selling shellfish from over 100 farms to about 700 chefs around the country; a retail business serving thousands of home-shuckers online and at our shops in Duxbury and Portland, Maine; a restaurant group in the Boston area; and an international development NGO active in Haiti, Africa, and right here in Duxbury.

No matter how busy we get, the farm is at the heart of everything we do here at Island Creek. A muddy, windswept flat in Duxbury Bay is where it all started and where it will remain. Here in our backyard we grow food- the kind that’s good for the people who eat it, for the people who grow it, and for the place where it is raised. We hope you love eating our oysters as much as we love growing them.

 

Wine Rating: one glass being the lowest and five glasses being the highest

By the Glass Selection:  🍷🍷🍷🍷

By the Bottle Selection: 🍷🍷🍷🍷

Rose/Skin Contact: 🍷🍷

Organic/Natural: 🍷🍷

Price: 🍷🍷🍷